500 gallons of water in which 75 kg of sugar solids and 7.5 kg vii. a "pancake syrup" barrel co hrough a process of slow cooking and churning, syrup (sugary of artificial flavoring are dissolve 50 g of flavoring per gallon is pumped into the barrel at 10 water) containing 500 g of sugar and intion is pumped out of two outlets at the rate of 10 gallons per gallons per hour. the well-mixed solu or in the "pancake syrup" barrel at time t, s(t). b) find the mass of hour each. a) find the mass of sugar 5 points, 3 points flavoring in the pancake syrup the pancake syrup" barrel at time t, f(t). ans.