A restaurant offers four sizes of pizza, 3 types of crust, 3 different sauce bases, and 10 different toppings, how many different pizzas can be made with 2 different toppings and 1 sauce base

Tom is the deli manager at a grocery store. he needs to schedule employee to staff the deli department for no more that 260 person-hours per week. tom has one part-time employee who works 20 person-hours per week. each full-time employee works 40 person-hours per week. write and inequality to determine n, the number of full-time employees tom may schedule, so that his employees work on more than 260 person-hours per week. graph the solution set to this inequality.