Numerous health organizations have concluded that irradiation of food is safe and can improve food safety in the united states and the world. true or false?

The correct answer is - true.

Explanation:

Irradiation of food is a technology that helps in improvising the safety of the food and extending the life of food by eliminating or reducing the microbes present in the food.

Pasteurizing and canning are the two of the irradiation processes that are commonly used to improve food safety in the world and the US level. So, the numerous health organization has found that irradiation is an essential process that helps in improvising quality and life of food

Thus, the above-given statement is TRUE.

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