Soda contains increased molecules that are forced into a mixture with water molecules because of the decreased pressure. opening the can of soda will release the pressure, which allows the carbon dioxide to escape from the mixture and form bubbles

Which of the dna typing techniques do you think you would choose if you had to analyze a dna sample? why?

The table describes how some substances were formed substance 19 description formed by boiling pure water formed by combining three hydrogen atoms to every nitrogen atom formed by adding 5 g of sugar to 1 l of water formed by compressing carbon under high pressure based on the given descriptions, which substance is most likely a mixture?

How would the number of moles (n) of o2 change if the atmospheric pressure doubled but all other variables stayed the same