A lab technician needs to determine whether cells in a test tube are eukaryotic or prokaryotic. The technician has several dyes she could use to stain the cells. Four of the dyes are described in the
table below. Which dye could the technician use to determine whether the cells are prokaryotic or
eukaryotic?
Indicator Dye

A.
Acridine orange
B
Eosin
C.
Safranin
D.
Osmium tetraoxide

the correct answer is: d. the saltine and pretzel are made of flour, yeast, and baking soda, and salt. the pecan contains no flour but it does contain fats. the pecan is a nut that can be consumed as a healthy snack. first of all, pecans are a source of fat (monounsaturated fat), but they provide less fat than some other nuts. pecans are a rich source of dietary fiber, manganese magnesium, phosphorus, thiamin, vitamin e…

glycolysis is a process that fuel your metabolism. it is apart of cellular respiration the process that produce atp.

bal is blood alcohol level. bac will normally be higher in a person with more body fat. so the answer to your question would be, as body fat decreases, the increasing rate of bal decreases.