While testing amylase activity, john uses a buffer of ph 6 and substrate starch. he incubates them at 104ºf (40ºc). all the tubes show glucose formation, except one, which had no starch solution. why did this happen?

According to the loco mass the mass of reactants and products

The oxidizing agent our bodies use to obtain energy from food is oxygen (from the air). if you breathe 15 times a minute (at rest), taking in and exhaling 0.5 l of air with each breath, what volume of air do you breathe each day? air is 21% oxygen by volume. what volume of oxygen do you breathe each day?

The body is protected against harmful flu viruses by