Advanced Placement (AP), 05.05.2020 16:25 isabellamason5900
3. PART A: Which two ideas about genetic modification are
developed by the author in "Carrots with Character"?
A Genetic modification can increase the nutritional
value of carrots
B Changing the color of carrots has increased their
popularity with consumers.
People can increase the amount of nutrients in their
diets with carrots that have been genetically
modified
D Breeding different colors of carrots is an old process
but only now can people also modify their nutritional
value,
E Eye health is a major reason to support the genetic
modification of carrots.
Genetic modification of carrots has proven how
specific genes lead to changes in carrot color and
nutritional value.
Answers: 1
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Symptoms of include nausea, vomiting, improper digestion, and severe abdominal pain, and sufferers may develop diabetes. a. pancreatitis b. hepatitis c. gastritis d. none of the above
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3. PART A: Which two ideas about genetic modification are
developed by the author in "Ca...
developed by the author in "Ca...
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