What is the main difference between chinese and japanese cuisine? the chinese use chopsticks. the japanese place a greater emphasis on the appearance of the meal. the japanese do not use soybeans in their cooking. in china, noodles are the staple, whereas rice is the staple in japan.

The correct answer is:

In China, noodles are the staple, whereas rice is the staple in Japan.

swahili is an extremely rich and complex civilization, a set of ethnic groups articulated by a language and a series of cultural elements that fuse the african traditions, islam and indian culture. this growth was largely a result of the indian ocean trading network that brought in not just man-made riches, but also religious ideas, specifically islam, which had a significant impact on the local culture. furthermore, the development of the swahili language gave a common cultural unity to the people.