How did meat inspection act solve america problem

The Meat Inspection Act of 1906 put an end to meat companies using chemicals to try to preserve meat.

Prior to this act, the companies to were using chemicals like boric acid and formaldehyde to try to keep meat from rotting. These chemicals were making people sick, and in some cases, killing them.

answer; when the government fails to protect the fundamental rights of the people;

answer; rational if melanie values sleep more highly than the benefits she expects to receive from attending the class;