Study the 3D image of a bread dough sample on the right. Explain what you see in the image, and describe the process that happens to dough in a hot oven. Use evidence to support your explanation.

Iassume the answer is 75 feet. inwards to outwards rather than outwards to inwards. probably be 75.hachures are stokes drawn in direction of the steepest slope. a series of short parallel lines drawn on a map to indicate topographic relief. it is actually called hachures on contour lines. the small marks in the center of the feature are called hachures.observe the picture attached

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