subject
Physics, 05.10.2020 22:01 derrickgatson48

A recipe gives the instructions below. After browning the meat, pour off the fat from the pan.
To further reduce fat, use a strainer.

What type of separation methods are described in the recipe?

decantation and screening
distillation and screening
decantation and centrifugation
distillation and filtration

ansver
Answers: 2

Another question on Physics

question
Physics, 21.06.2019 19:00
Many machines- including inclined planes such as ramps- increase the strength of the force put into the machine but decrease the distance over which the force is applied. true or false
Answers: 1
question
Physics, 22.06.2019 07:30
The charge on a charged sphere is: a)concentrated at its centerb)distributed uniformly throughout its volumec)clustered on its centerd)distributed uniformly over its surface
Answers: 1
question
Physics, 22.06.2019 15:50
Select all the correct answers. which changes will increase the rate of reaction during combustion? decreasing the area of contact between the reactants adding more oxygen to the reaction removing heat from the reaction changing the reactants from solid form to powdered form lowering the exposure of the reactants to air
Answers: 3
question
Physics, 23.06.2019 02:00
Athird point charge q3 is now positioned halfway between q1 and q2. the net force on q2 now has a magnitude of f2,net = 5.861 n and points away from q1 and q3. what is the value (sign and magnitude) of the charge q3?
Answers: 2
You know the right answer?
A recipe gives the instructions below. After browning the meat, pour off the fat from the pan.
Questions