An ordinary egg can be approximated as a 5.5-cm diameter sphere. The egg is initially at a uniform temperature of 8°C and is dropped into boiling water at 97°C. Taking the properties of the egg to be r 1020 kg/m3 and cp 3.32kJ/kg · °C, determine (a) how much heat is transferred to the egg by the time the average temperature of the egg rises to70°C and (b) the amount of entropy generation associated with this heat transfer process.

a) , b)

Explanation:

a) The heat transfered to the egg is computed by the First Law of Thermodynamics:

b) The amount of entropy generation is determined by the Second Law of Thermodynamics:

freezing

deposition

condensation

explanation;

melting also called fusion is the process where solid becomes liquid, sublimation is the process where solid becomes gaseous without first changing to liquid, deposition involves change from gaseous to solid state, freezing involves change from liquid to solid, boiling or evaporation involves change of liquid to gaseous state, while condensation is the change from gaseous state to liquid state.

endothermic reactions involves absorption of heat from the surroundings or the environment while exothermic reactions involves loss of heat energy to the surroundings.

in this case, sublimation, evaporation and melting are endothermic reactions (gain energy from the environment) while, freezing, deposition and condensation are exothermic (loss of energy to the surroundings) reactions.

because growing process had stoped after 4-5 year