Regarding school nutrition programs, which of the following statements is most correct. a. The nutritional analysis of the School Lunch Program includes a la carte items. b. Meals served as part of the School Lunch Program must provide one-third of the Dietary Reference Intakes of key nutrients for the age of the children being served. c. Meals served as part of the School Breakfast Program must provide one-third of the Dietary Reference Intakes of key nutrients for the age of the children being served. d. The Summer Food Service Program provides food for all children, regardless of income, during the summer months.

What is the general location and primary function of occipital lobe?

Characteristics of moderate sedation include: a. difficult arousal b. independent and continuous maintenance of a patent airway c. no experienced amnesia d. hemodynamic instability

An african american young adult is admitted to the emergency department in sickle cell crisis with a report of 10/10 pain. the patient is known to several of the nurses and physicians in the department who have labeled the patient as a “drug seeker”. initial discussion post: identify one (1) intervention that can be taken by the rn to reduce the stigma and improve management of acute and chronic pain associated with sickle cell disease. does the intervention apply only to the patient? does it apply only to the interprofessional team? does it apply to both the patient and the members of the interprofessional team? explain and support your answer.