This recipe makes 6 portions of chocolate mousse. Cali has 600 g chocolate, 36 eggs, 100 mL of lemon juice and 200 g of sugar.
Cali makes 12 portions of mousse by following this recipe.
How much of each ingredient will she have left?

Recipe: Serves 6
180 g chocolate
9 eggs
15 mL lemon juice
60 g sugar

120 seems like the most sensible answer.

step-by-step explanation:

if there is only one topping on all caramel apples and there's 120 of them. then all apples should/will be covered in sprinkles. make sense?

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step-by-step explanation:

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answer: cos [   arcsin (3/5) - arccos (1/2) ] =

step-by-step explanation: × = 3/5 = 0.6--> x = 36.87 and x = 180 - 36.87 = 143.13 deg

cos y = 1/2 --> y = +- 60 deg a. cos (x - y) = cos (143.13 - 60) = cos 83,13  

=

0.12

b. cos (36.87 - 60) = cos (-23.23) = 0.92

i think the answer is b. i hope i !