Perform the following food service calculation. size of juice can = 54 oz. portions of juice served = 6 oz. number of cases used = 2 number of cans per case = 12 how many guests can be served? 54 216 1,944 7,776

216 guests.

Step-by-step explanation: We are given total number of cases = 2 Number of cans.

Number of cans per case = 12 cans.

Total number of cans in 2 cases = 2 cases × 12 cans = 24 cans

Each can contain = 54 oz of juice.

24 cans would contain total = 24 cans × 54 oz per can = 1296 oz juice.

Number of oz per serving = 6 oz.

Total number of guests can be served = 1296 oz / 6 oz per serving = 216 guests.

you have 6 cupcakes