Help
me anyone :(

Acaterer knows he will need 60, 50, 80, 40 and 50 dinner napkins on five successive evenings. he can purchase new napkins initially at 25 cents each, after which he can have dirty napkins laundered by a fast one-day laundry service (i.e., dirty napkins given at the end of the day will be ready for use the following day) at 15 cents each, or by a slow two-day service at 8 cents each or both. the caterer wants to know how many napkins he should purchase initially and how many dirty napkins should be laundered by fast and slow service on each of the days in order to minimize his total costs. formulate the caterer’s problem as a linear program as follows (you must state any assumptions you make): a. define all variables clearly. how many are there? b. write out the constraints that must be satisfied, briefly explaining each. (do not simplify.) write out the objective function to be minimized. (do not simplify.)

Plzzz answer both questions and i will give you 100 points

Tyler went to the supermarket to buy food for a food pantry. he has $36, and can carry up to 20 pounds of food in his backpack. pasta costs $1 for a 1-pound package. pasta sauce costs $3 for a 1.5 pound jar. let x = the number of packages of pasta and y = the number of jars of pasta sauce. one package of pasta is the right amount to go with one jar of pasta sauce. what is the best numbers of packages of pasta and jars of pasta sauce to buy for the food pantry? how many packages of pasta? how many jars of pasta sauce? explain your reasoning.