At a cafe, customers order coffee at the bar, and then either go to another table where the cream and sugar are kept, or find a seat. Based on observations, a worker estimates that 70% of customers go to the second table for cream or sugar. The worker also observes that about 60% of all customers use cream for their coffee and 50% of all customers use sugar. Use the worker's estimates to find the percentage of all customers who use both cream and sugar for their coffee. Explain or show your reasoning.