Again I need this question answered I can’t do math

B. pounds of sauce will be used if the restaurant uses 1 pound of dough.

Step-by-step explanation:

Step 1:

The restaurant needs ounces of sauce for every pounds of dough.

To determine the amount of sauce needed for a pound of dough, we divide the with the .

Step 2:

The sauce needed for 1 pound of dough

We must convert the mixed fractions into improper fractions. To do that we multiply the number with the denominator and add with it the numerator whereas the denominator remains the same. To convert the fraction

So the sauce needed for 1 pound of dough

can also be written as . So pounds of sauce is used for a pound of dough.

7! = 7×6×5×4×3×2

3! = 3× 2

as 7! is multiple of 3! because 7! contains 3! that is 3× 2 as factor

so 7! /(3! ) = 7× 6× 5× 4

= 42 × 20

= 840

its b) 840✌✌✌

dhruv⭐

to determine the unit cost your would divide the total cost by the number sold.

7 bagels for $4.41       $4.41/7 = $.63 each at fresh side

5 bagels for $3.60         $3.60/5 = $.72 each at value mart