Steak sales
days
50
60 70
80 90 100 110 120 130 140
pounds sold
a restaurant owner wants the restaurant's grand opening to go well and sets a goal of selling an average
of 90 pounds of steak per day for the first three weeks. the dot plot shows the number of pounds sold in
the first 20 days. what is the minimum number of pounds the restaurant would need to sell on the last
day to meet the goal?
60
b) 80
c) 100
d) 140