Arestaurant manager wanted to get a better understanding of the tips her employees earn, so she decided to record the number of patrons her restaurant receives over the course of a week, as well as how many of those patrons left tips of at least 15%. the data she collected is in the table below.

day
mon
tue
wed
thu
fri
sat
sun
patrons
126
106
103
126
153
165
137
tippers
82
87
93
68
91
83
64

which day of the week has the lowest experimental probability of patrons tipping at least 15%?
a.
sunday
b.
saturday
c.
friday
d.
thursday

select the best answer from the choices provided

a
b
c
d