When meat cook, it’s weight decreases by approximately 22%. justin cooks a boneless chicken thigh that is 8 oz before cooking. predict its weights after being cooked

The estimated weight of the chicken after being cooked is 6.24 ounces.

Step-by-step explanation: This is calculated by first calculating what the weight loss is during the cooking process. Since the question indicates that that it will decrease by 22%, we first calculate 22% of 8 ounces. 8 x .22 = 1.76 is the weight loss during cooking. Next we subtract the weight loss to determine what the after cooking weight is. 8 - 1.76 - 6.24 ounces.

describing distributions is one of the key skills you’ll need to earn a high score on the ap statistics exam. if you need proof of this, just flip through some past exam questions, which can be found at the collegeboard website. you’ll notice that the first free response question is almost always a question requiring you to look at a graph and describe it.

step-by-step explanation: just trying to get points sorry : (

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