Arecipe uses 3 eggs for every 8 cups of flour. what is the ratio of eggs to flour in the recipe? a. 8 to 3 3 b. — 8 c. 3 to 11 d. 8: 3

The answer is B. 3 to 8

step-by-step explanation:

f(x)=2x^2 -1 

translation is a function transformation that transform the function in a way of translating. by translating the function its graph is moved  up an down. moving the function f(x) 2 units to the left will be the new function g(x) with the equation: g(x)=f(x+2)=2(x+2)^2 -1

2

step-by-step explanation: