What is the Asian influence in Latin America cuisine?​

A wave of immigrants from Asia, such as China and Japan, also influenced the cuisine of Perú and Brazil. The Chinese brought with them their own spices and food-styles, something that the people of Latin America accepted into their tables.

2686-2181 bce-- "egyptian civilization developed along the nile river in large part because the river’s annual flooding ensured reliable, rich soil for growing crops."

1069-664 bce-- "ancient egyptians developed wide-reaching trade networks along the nile, in the red sea, and in the near east."

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