What do I use to make cookie dough?

2-1/4 cups
(500 mL)
all-purpose flour

1 tsp
(5 mL)

baking soda
1/4 tsp
(1.25 mL)

salt
3/4 cup
(175 mL)

butter, at room temperature
3/4 cup
(175 mL)

granulated sugar
3/4 cup
(175 mL)
packed brown sugar

2eggs

1 tsp
(5 mL)
vanilla

You can also make cookie dough without the eggs if you want.

Enjoy!

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