Which behaviors will most likely lead to the development of a chronic disease? check all that apply. enjoying a slice of cake once a month consuming foods with added sugars daily making poor eating choices each weekend eating snacks high in salt content every afternoon eating a high-calorie food one time during the year

Which of the following must be cooked to 145º f? a. chicken and stuffing b. ground beef and eggs not served immediately c. beef roasts and seafood d. all of these must be cooked to 145° f.

According to myplate guidelines, grains should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, fruits should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, protein should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate, and vegetables should make up (less than one-fourth, more than one-fourth, about one-fourth) of your plate.just answered it; about one-fourth, less than one-fourth, about one-fourth, and more than one-fourth

Which day care policy would you be interested in knowing if your work let you out late sometimes? a. pick up policy b. sick policy c. vacation policy d. punishment policy