Describe 2 reasons that the vitamin content in foods can be decreased. then, describe 2 solutions to ensure the foods you are eating will not lose vitamins? a. the vitamin content in foods can be reduced through: b. the vitamin content in foods can be maintained by:
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Andrew loves to go camping and hiking in the fall. about two weeks after his last camping trip, he noticed an expanding red, target shaped, rash on his arm. to avoid this illness, andrew should have select one: a. boiled his water before drinking. b. avoided contact with ticks. c. avoided contact with fleas found on mice. d. camped only in the spring.
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What is the most important issue facing healthcare industry? in a well- developed paragraph, describe the issue and discuss why you think it’s important.
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Health-related fitness components include cardiorespiratory endurance, flexibility, and muscular strength. agility balance body composition reaction time
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Describe 2 reasons that the vitamin content in foods can be decreased. then, describe 2 solutions to...
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