HACCP systems identify specific points called where it is necessary to reduce, prevent, or eliminate biological, chemical, or physical hazards. -Centers for Disease Control points (CDC)

-Potentially Hazardous Points (PHP)

-Hazardous System Points (HSP)

-Critical Control Points (CCP)

Which of these is a controllable risk fator for disease

Use the list below to answer the question: abnormal behavior criteria: • ? • distressing • dysfunctional to be diagnosed with a disorder, an individual must exhibit behavior that meets three criteria. what term completes the list? a. deviant b. diagnosed c. disturbing d. disabled (i think it’s disturbing but i’m not sure! if you know the answer pls comment and i’ll give brainliest if right)

What does cooper mean when she says “…non-nutrient foods are really, really cheap which is why i say it’s a social justice issue.” (7: 50 in video)