Loss of estrogen after menopause can contribute to the development of Select one:
O a. anemia
O b. muscle atrophy
O c. osteoporosis
O d. diabetes
e. vertigo

Don recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet. according to the results of the analysis, his average daily saturated fat intake was 5% of total calories and his average daily unsaturated fat intake was 12% of total calories. based on this information, his total fat intake is the acceptable macronutrient distribution range.

Although animals share many common characteristics, there is also a great amount of diversity found in animals. which animals are ectothermic, obtain dissolved oxygen in water through gills, have scales, have fins, and live in water?

How could a person communicate directly with leaders about community health issues