Health, 27.05.2021 22:50 jiedwards3835
The goal of the USDA is to:
be the first to report on the number of deaths from foodborne pathogens
provide leadership to maintain a safe, nutritious and sustainable food supply for all Americans.
be the first to report on the number of illnesses from foodborne pathogens
All of the choices are correct.
Answers: 3
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The goal of the USDA is to:
be the first to report on the number of deaths from foodborne pathogens...
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