When determining a safe amount of each nutrient to consume we can remember the following rule: % or less is low and % or more is high for a given nutrient on the label.
select one:
a. 2% and 30%
b. 10% and 50%
c. 10% and 30%
d. 5% and 20%

Based on what I have searched, the answer for this would be option D. 5% and 20%. When determining a safe amount of each nutrient to consume we can remember the following rule: 5% or less is low and 20%  or more is high for a given nutrient on the label. Hope this answer helps.

Its simple its a because they are more fat