Type the correct answer in the box. Spell all words correctly. What work does a food scientist do?
A food scientist conducts research on the (blank) content of food.

Which action occurs in the third stage of cell division a. the nuclear material of a cell is copied exactly b. the nuclear membrane disappears c. the cell forms two nuclei or d. the nuclear material separates, with half moving to wither side of the cell

Drag the tiles to the correct boxes to complete the pairs. match the food technology with its definition anticaking agents ph control agents preservatives stabilizers, thickeners, and texturizers control acidity and alkalinity prevent chemical reactions that cause food to deteriorate keep powdered food flowing freely and prevent lumping, caking and

Drinking five ounces of wine is better for the body rhan drinking twelve ounces of beer because there's less pure alcohol in a glass of wine