What does the meat isle lack? (what's missing) * A;Cooked meat
C;Bones
D;Fish
What did the McDonalds brothers bring to their restaurant? *
A;The factory system
B;The drive thru
C;French fries
D;Double meat burgers
What arose in the 1930s? *
A;Freezing meat
B;Grocery Stores
C;Fast Food
D;Frozen Dinners
Why was the factory system desired? *
A;They hire more people
B;It shows other people how to do the job
C;Everything tastes the same
D;It costs less money
Who is the largest purchaser of ground beef in the country? *
A;Burger King
B;Wendys
C;In N Out
D;McDonalds
How much of the market was controlled by the top beef packers in 1970? *
A:10%
B:25%
C:50%
D;100%
How many days did a take a chicken to mature in 1950? *
A:30 days
B:50 days
C:70 days
D;180 days