Which of the following distinguishes the role of a laboratory technician in the food production and processing field? Molly mixes genes in a Petri dish to prepare for modification.

Molly weighs and prepares food for an upcoming test on livestock.

Molly interprets and analyzes data on the eating habits of hogs.

Molly analyzes X-rays of livestock to look for infection.

foods class

You should explain your chosen dna typing method and try to persuade scientists in the field that it’s the superior option. your pamphlet should describe the process involved with your chosen type, and the benefits of it, in terms of the accuracy of the results of the test and the usefulness of it in forensic science. your information can come from the module but should be supplemented with additional online research. provide details about how the dna and cells are used—keep your audience in mind!

You isolate an infectious substance capable of causing disease in plants, but you do not know whether the infectious agent is a bacterium, virus, viroid, or prion. you have four methods at your disposal to analyze the substance and determine the nature of the infectious agent.i. treat the substance with enzymes that destroy all nucleic acids and then determine whether the substance is still infectious.ii. microscope.iii. culture the substance on nutritive medium, away from any plant cells.iv. treat the sample with proteases that digest all proteins and then determining whether the substance is still infectious.if you already know that the infectious agent was either bacterial or viral, which method(s) listed above would allow you to distinguish between these two possibilities? a) ib) iic) ii or iiid) iv

Which cultural element denotes a strict adherence to the norms and values established in a society? a. ethos b. material culture c. ideal culture d. real culture