Frozen foods tend to be high in A. fat and sodium.
B. cost per serving.
C. essential minerals.
D. nutrients and vitamins.

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Explanation:

Frozen foods and meals are often unhealthy (some are healthy though). They are pretty affordable, which attracts many customers.

They are very processed and usually contain a lot of excess fat (especially trans fat) sodium, and cholesterol. This also leads to lots of calories, because fat contains more calories per gram than protein and carbohydrates.

Since they are cooked down, then frozen again, they tend to lose some of the nutrients, vitamins, and minerals that can be found in fresh produce.

So, the best answer choice is A. fat and sodium

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his week a heat wave will be hitting, and most of the country will be experiencing temperatures above average for july. due to humidity, the temperature outside can feel even warmer than it actually is. this adjusted temperature, often referred to as the “feels like” temperature is called the heat index. the chart shows the heat index, which is calculated based on temperature and relative humidity. use this chart to answer the following questions.