When making whipped cream, you get the best results by adding flour.
heating the cream.
putting the bowl and whisk in the freezer.
storing the finished product at room temperature.

Adding flour

Explanation:

No idea, sorry. I looked it up and none of them look right.

Explanation:

my questions are always answered on spot you know whats the

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it kinda like bounty , the question with most reward prize and the easiest to pull off will get

hope this

just saying your question will get reported and deleted an my answer too