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Explain the nursing actions which are the basis for safe, competent nursing care and the underlying principles of each competency.

Don recorded his food intake for a week and then used a computerized dietary analysis program to analyze his diet. according to the results of the analysis, his average daily saturated fat intake was 5% of total calories and his average daily unsaturated fat intake was 12% of total calories. based on this information, his total fat intake is the acceptable macronutrient distribution range.

The purity of ecstasy is always in question, why? (short answer)