Research 1 teaching strategies about healthy cooking and eating you could implement in class roomn

The food is the basic need of all the living organisms on earth.

Explanation:

The following are the teaching strategies related to healthy cooking and eating that we can implement in class room:

1. Creating awareness among students about various biomolecules like proteins, fats, carbohydrates and others and their requirement in body.

2. Encouraging healthy food making activities in classroom.

3. Offering regular healthy snack to students.