At 10 a. m., the staff at the college cafeteria was cleaning up after breakfast and getting ready for lunch. carly was cutting up chicken breasts for a casserole dish, and juan was making a cream pie for dessert. after cutting the chicken, carly put the chicken in a pan with a cover and stored it on the top shelf in the refrigerator to avoid time/temperature abuse. juan hurriedly put the cream pie in the refrigerator on the second shelf without a cover. what's wrong with this scenario?

Does anyone have an answer to this question? if so me.

0% 10. use the table to answer the question. which elements would you expect to find mainly in the earth’s core? element density (g/cm3) aluminum 2.7 iron 7.87 nickel 8.9 silicon 2.33 iron and silicon aluminum and silicon aluminum and nickel iron and nickel

Alberta is a 20 year old who has been a vegetarian for 3 years. she comes to you for advice after reading some material online by the meat promoters of america organization. one of their statements is: ". . vegetarians are at risk for protein deficiency because they cannot consume all of the essential amino acids necessary for healthy individuals." how should alberta be advised? she should consume dairy and egg products at every meal to protect herself against protein deficiency she should avoid the "limiting" amino acids because they are limiting her ability to maintain proper protein status because the statement is basically true, she should consider eating small quantities of meat every day in order to avoid protein deficiency although many foods don't provide all the essential amino acids individually, she could consume complementary proteins throughout the day, which would provide all the essential amino acids she needs