For our chapter 3 summative assignment, we are going to do a presentation in which you briefly discuss a recipe in French. Here the guideline of what I expect to see: 1. the grocery list for your item. Come up with a quick list of the things you will need to "shop" for in order to complete the recipe
2. next describe in a sentence or two where you had to go in order to get these items this part specifically reflects the vocab in chapter 3 section 2, which highlights a cultural
difference between the U. S. and France, which is that the french people tend to source their groceries from several speciality stores instead of from just one supermarket.
3. briefly describe the recipe and how to make the dish using the partitive and the pronouns y and en

i dont know

Explanation:

Just commenting to finish challenges sry i didnt help

answer:

bonjour!

explanation:

this commercial passage is a real success. all the shops are great! there is a small biocoop to out with quality organic produce, a well-known pastry chef, a wine seller, an italian brasserie offering midday meals on a superb terrace where the dishes are plentiful, the food is quality, the ice creams are made by the owner early in the morning and a very pretty bookshop located in a pleasant and timeless setting. the highlights are relevant and well presented, we feel a real expertise on the part of the booksellers and not just a desire. the shelves are filled with beautiful things for young and old. it is very lively. you wouldn't think you were in strasbourg.

over here, it is an ideal place to spend delicious moments around a good coffee, a typical italian dish, a trendy pastry while reading a good book bought in the bookstore.