Determine the correct number of feet per line in each of the excerpts. Tell me not, in mournful numbers

(Henry Wadsworth Longfellow, “A Psalm of Life”)
That I may rise and stand, o’er throw me, and bend

(John Donne, Holy Sonnet 14)
I stand, and look,
And stoop, and drink

(Thomas Hardy, “The Robin”)
Nor any other wold like Cotswold euer sped,
So faire and rich a Vale by fortuning to wed.

(Michael Drayton, Poly-Olbion: “The Fourteenth Song”)
Give crowns and pounds and guineas
But not your heart away;

(A. E. Housman, “A Shropshire Lad” XIII)

Which piece of evidence would best support reason #1? othe history of using animals for research extends asfar back as 322 bce, when early greek physician-scientists, such as aristotle and erasistratus,performed various experiments on living animals.animal research played an essential role in thedevelopment of herceptin and tamoxifen, twomedications that have already saved the lives ofthousands of women who have been diagnosed withbreast cancer.even those who believe in testing on animals when it is hnecessary for vital medical research practice what isknown as "the 3 rs-reduction, refinement, andreplacement to reduce the number of animals usedfor testing.biologists believe that chimpanzees share at least 98.4percent of the same dna as humans and gorillas shareat least 97 percent, making primates a popular andlikely choice for the testing of products intended for humans

Which of the following steps is not part of analyzing a poem? a. explore the poet's background. b. explore the theme. c. examine form and structure. d. examine language patterns.

Read the claim. human bodies have developed over time to support a vegetarian diet. which sentence provides the best supporting evidence for the claim? because humans have evolved over millions of years, it makes sense that our diet has evolved as well. i can feel the negative effects of meat and its excess vitamins when i consume meat products. the length of human intestines is better suited to digest food derived from plants than to digest meat. human taste buds have matured throughout history in a way that makes people crave the flavor of meat.