What safety standard did david m. theno implement at jack in the box restaurants after the e. coli outbreak in 1992? a. employees were required to be certified through the sis-c and tested regularly for banned substances. b. grilling equipment was required to be shut off, cleaned, and sterilized for every two to four hours of use. c. federal inspectors were given the complete authority to shut down food production at any time. d. every grill worker was required to use tongs to handle hamburger patties instead of bare hands.

Critical thinking questions what factors led to the creation and implementation of operation reinhard? how did the residents of the ghettos respond to mass deportations and what occurred when the residents realized what happened to those deported? what did rudolf hoess’s testimony at the end of the war suggest about the final solution and planned deportation and resettlement? how did operation reinhard differ from earlier nazi actions and how was it similar? was resettlement seriously considered and why was it not used?

The adventures of tom sawyer, chapter 6 (excerpt) what does tom do to get sid’s attention? a) tom lies in bed as he tries to think of an excuse to miss school b) tom knocks a book on the floor to wake sid up c) tom tells sid that he is suffering from an infected toe and a loose tooth d) tom groans and says, “ when i’m gone…”, so sid will call for aunt polly’s how does sid react to tom as he pretends to die? a) so it becomes anxious and asks if tom is dying b) sid knows tom is faking but joins in with tom’s game c) sid takes tom seriously and makes a list of tom’s valuables d) sid knows tom is a lying and immediately runs to tell aunt polly

Identify the appositive phrase in the excerpt from "the story of an hour" by kate chopin.