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Engineering, 05.02.2021 20:50 tommybear989

In the late 1970's and early 1980's the egg yolk was Villainized because of Cholesterol. Recent research suggests that the Cholesterol that is in an egg is actually good for us and had value. That trans-fat and saturated fats are the reasons for high Cholesterol?
True or
False

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In the late 1970's and early 1980's the egg yolk was Villainized because of Cholesterol. Recent rese...
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