Engineering, 12.11.2020 04:20 ochoanene822
Which method of freezing preserves the quality and taste of food?
Answers: 3
Engineering, 03.07.2019 15:10
Heat is added to a piston-cylinder device filled with 2 kg of air to raise its temperature 400 c from an initial temperature of t1 27 cand pressure of pi 1 mpa. the process is isobaric process. find a)-the final pressure p2 b)-the heat transfer to the air.
Answers: 1
Engineering, 04.07.2019 18:10
Afluid flows with a velocity field given by v=(x/t)i.. determine the local and convective accelerations when x=3 and t=1.
Answers: 2
Engineering, 04.07.2019 18:10
An air compression refrigeration system is to have an air pressure of 100 psia in the brine tank and an allowable air temperature increase of 60°f for standard vapor compression cycle temperatures of 77 f entering the expansion cylinder and 14 f entering the compression cylinder, calculate the coefficient of performance a. 2.5 b 3.3 c. 4.0 d. 5.0
Answers: 3
Engineering, 04.07.2019 18:20
Ahe-xe mixture containing a 0.75 mole fraction of helium is used for cooling electronics in an avionics application. at a temperature of 300 k and atmospheric pressure, calculate the mass fraction of helium and the mass density, molar concentration and molecular weight of the mixture. if the cooling capacity is 10 l, what is the mass of the coolant?
Answers: 3
Which method of freezing preserves the quality and taste of food?...
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