Submit your assignment in 200 words or more (about 3/4 page) into the DBA submission page. Your prompt:
There is an old saying that when students go to college they put on the Freshman 15.

Now, with the pandemic,

What factors in Nutrition have contributed to this new weight gain, or conversely, contributed to weight loss? This can include the general public or personal experience. Consider your knowledge in Food Preparation, your Nutritional Needs, and Shopping and Meal Planning.