Describe the structure and functions of carbohydrates, lipids, proteins, and nucleic acids. Explain how enzymes work and give examples of their use.

Which of the following contributes to the structural rigidity of cellulose? adjacent glucose polymers are stabilized by hydrogen bonding. glucose residues are joined by (α1→4) linkages. cellulose is a highly branched molecule. the conformation of the glucose polymer is a coiled structure.

Count the number of each type of atom in the equation below, and then balance the equation. write in the numbers of atoms and coefficients. add a 1 if there should be no coefficient. cs2(l) + o2(g) → co2(g) + so2(g) c [ ] s [ ] o > c [ ] s [ ] o [ ] cs2(l) + [ ] o2(g) > [ ] co2(g) + [ ] so2(g)

What happens to the temperature of a substance when the average kinetic energy of its particles increases?