Josh decided his glass of iced tea needed to be sweeter. He found two types of sugar he could use in the kitchen. There was a bowl of loose crystals of sugar and a bowl of sugar cubes. Which one will dissolve faster in the iced tea

Therefore, it can be said that sugar molecules whether in crystal or cube form do not dissolve in ice tea.

Explanation:

Sugar molecules easily dissolve in warm or hot tea. However, in iced tea sugar does not dissolve it does not matter whether you use sugar cubes or sugar crystals.

This happens because of the entropy. The entropy of warm water is high as it has fast-moving molecules, whereas the entropy of ice water is negligible. hence, sugar molecules do not dissolve in ice tea.

Therefore, it can be said that sugar molecules whether in crystal or cube form do not dissolve in ice tea.

i know insulin is primary but i dont know the others im sorry

explanation:

in chemistry, adhesion and cohesion are attractive forces that exist between molecules. they hold the molecules together from each other. they are different in that adhesive force exists between molecules of different substance while cohesive force happens between molecules of same substance.

adhesion between water and glass causes water molecules at the edge of water and glass interface to climb up the wall in a narrow glass tube. this is called capillary action. cohesion is what gives glass its shape and causes water to form a droplet.