When a solute is added to water, the boiling point

In a laboratory experiment, a fermenting aqueous solution of glucose and yeast produces carbon dioxide gas and ethanol. the solution was heated by burning natural gas in a bunsen burner to distill the ethanol that formed in the flask. during the distillation, the ethanol evaporated and then condensed in the receiving flask. the flame of the burner was kept too close to the bottom of the flask and some of the glucose decomposed into a black carbon deposit on the inside of the flask. during this experiment the following changes occurred. which of these changes involved a physical change and not a chemical change? check all that apply. 1-condensation of ethanol 2-evaporation of ethanol 3- formation of carbon dioxide gas from glucose burning of natural gas 4-formation of ethanol from glucose by yeast 5-formation of a carbon deposit inside the flask

Which of the following statements concerning the influence of culture on ethnic identity formation is accurate? a. one will reject ethnic identity if cultural stereotypes are encountered. b. if one’s ethnic city is different from the dominant cultural group, then one’s ethnic identity you will become weekend. c. if an the ethnic group is excepted by dominant culture, then ethnic identity formation can be a difficult process. d. similarity to the dominant culture can determine how easy it is for one to except ethnic differences.

Someone offer some answers to this, i will give 98 coins and mark as brainliest! i will put the rest of the lab down in the comments,solutions pre-lab questions: in this lab, you will make fruit drinks with powdered drink mix. complete the pre-lab questions to get the values you need for your drink solutions. calculate the molar mass of powered fruit drink mix, made from sucrose (c12h22o11).using stoichiometry, determine the mass of powdered drink mix needed to make a 1.0 m solution of 100 ml. (hint: use molarity = to find the moles of drink mix, then convert moles to grams using a mole conversion.)what mass of powdered drink mix is needed to make a 0.5 m solution of 100 ml?