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Reaction rate depends on how many molecules are coming into contact with each other with enough energy to react. increasing the temperature of the reactants will increase -
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Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction
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Chemistry, 22.06.2019 13:30
Table sugar completely dissolved in water is an example of a?
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Which best describes the difference between speed and velocity? a) velocity is instantaneous.
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