B. Complete the chart about the characteristics of each kind of vertebrates Animals
Breathing Movement Food Getting
Body
Covering
Mode
Reproductie
1.carabao
2.frog
3.snake
4. pigeon
5.milk fish

pless hello me to the my question please help​

Acalorimeter is to be calibrated: 51.203 g of water at 55.2 degree c is added to a calorimeter containing 49.783 g of water at 23.5c. after stirring and waiting for the system to equilibrate, the final temperature reached is 37.6 degree c. specific heat capacity of water (s = 4.18 j/g∙degree c). calculate the calorimeter constant. (smδt)warm water = -[(smδt)cold water + (calorimeterδtcold water)]