Flour is a white solid that burns and does not dissolve in water. Sugar is a white solid that dissolves in water and will turn brown and give off a sweet odor when heated. A student finds an unlabeled container in the kitchen that is either flour or sugar. Describe a procedure that they could follow to identify the substance and explain how the student could use the properties of the substance to identify it. (Science)

See explanation

Explanation:

A simple test that will distinguish flour from sugar is to dissolve the unknown substance in water.

Sugar dissolves in water due to the presence of polar groups in the chemical structure of sugar that are capable of interaction with water.

Flour does not dissolve in water. It rather becomes suspended in water when agitated and settles at the bottom of the container when the suspension is left to stand.

your answer would be “dry”

explanation:

two years ago, when picking flowers in the mountains back of yosemite valley, i found a book. it was blotted and storm-beaten; all of its outer pages were mealy and crumbly. the paper seemed to dissolve like the snow beneath which it had been buried, however; many of the inner pages were well preserved. and although all were more or less stained and torn, whole chapters were easily readable. this is the condition of the great open book of yosemite glaciers today; its granite pages have been torn and blurred by the same storms that wasted the castaway book.

two years ago, when picking flowers in the mountains back of yosemite valley; i found a book. it was blotted and storm-beaten, all of its outer pages were mealy and crumbly. the paper seemed to dissolve like the snow beneath which it had been buried, however, many of the inner pages were well preserved. and although all were more or less stained and torn; whole chapters were easily readable. this is the condition of the great open book of yosemite glaciers today, its granite pages have been torn and blurred by the same storms that wasted the castaway book.